How To Decorate The Sides Of A Wedding Cake
Learn how to decorate a wedding cake with fondant frosting flowers candy glitter and other embellishments in these Howcast videos. Decorations like fresh flowers cake toppers etc.
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Make sure to not just add candles around the cake but even above it.

How to decorate the sides of a wedding cake. A platter to serve the wedding cake on. Lazy susan to use when decorating the cake. Use flowers to cover the whole top of the cake and fall a bit down the sides then keep the bottom half of the cake clean and smooth.
Love a soft glow. You could colour match the ribbon to your bridesmaid dresses or flowers or opt for different types think lace satin organza to suit your theme. Use flowers to cover the base of each tier like a border or edge.
Focus on the front of the table the area available above and behind and where in the venue you arrange for the table to be placed. This tutorial was r. While this type of cake decorating is pretty minimal dont forget to give your cake a little extra finish up top so it looks complete.
Once dry peel the paper from the piped roses and adhere the designs to the cake using gum paste thats been mixed with hot water. You can simply stack the cake layer--still on its cardboard cake round--onto the layer beneath it but the cake will be easier to disassemble and cut if you use cake supports which give your spatula a little extra room to maneuver between the cardboard and the buttercream. Fruit crushed candy or sprinkles can give it the finishing touch.
Start with a plain fondant cake from a bakery. In this tutorial Ill be taking you through a detailed step-by-step process of building and decorating a cake - Georgias Cakes style. Essentially youre just crumb coating the sides of the cake.
Pipe a circle of frosting around the circumference of the cake and then neatly pipe in your filling. Michelle Doll is a professional chef instructor and design expert in Park Slope Brooklyn where she lives with her husband graphic artist Eric Olson and their son. A pastry bag with a round tip between size 3 and 7 for piping and a toothpick for tracing.
Make clusters of flowers all over the cake alternating sides on each tier or keeping the same side and cluster size all the way down. Tried tested and turned to time and time again tying ribbon around each layer is an easy and effective way to spruce up your wedding cake. Its really that simple.
Find banners or garland that coordinate with your theme and decorate the front of the table. Next print out our template of abstract roses place parchment paper over it and trace with a piping bag of royal icing. Place the cake on a cake board with about a half-inch clearance on all sides you can always trim the cake board down if you dont use that much frosting.
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